La Taverne du Dauphin: from sea to plate

fish
La Taverne du Dauphin: from sea to plate

An institution known to all lovers of fish and shellfish in Casablanca. The products are ultra-fresh, prices are low and the atmosphere is always friendly.

Located near the port behind the medina, La Taverne du Dauphin is one of Casablanca's best seafood restaurants, popular with everyone from local fishermen to the well-heeled. Open since 1957, this family restaurant's charm and authenticity have been passed down from father to son.

Once there, in the restaurant's simple, colourful ambience, prepare yourself for a fresh, seaside culinary journey. Start with famous Oualidia oysters or spidercrab. Follow it up with fish cooked any way you want—grilled, fried, a la plancha—and served with all manner of sauces. Sit at the bar if you are in a hurry, in the bustling diningroom if you are nostalgic, or on the patio to enjoy the sea air. Treat yourself!

La Taverne du Dauphin
115, boulevard Houphouët Boigny
20250 Dar-el-Beida

+212 522 22 12 00

www.taverne-du-dauphin.com

Menu: around 120 MAD